Light Vegetable and Pasta Soup

Light Vegetable and Pasta Soup
Nutrition Facts*

Two serving sizes per container

Amount Per Serving (serving size) = 1 cup (240 ml)

  • Calories 60
  • Fat Calories 0
  • Total Fat 0g
  • Sat. Fat 0g
  • Trans Fat 0g
  • Polyunsat. Fat 0g
  • Monounsat. Fat 0g
  • Cholesterol 0mg
  • Sodium 650mg
  • Total Carb. 12g
  • Dietary Fiber 4g
  • Sugars 4g
  • Protein 3g

  • % Daily Values**
  • Vitamin A 30%
  • Vitamin C 0%
  • Calcium 4%
  • Iron 4%

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.

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